YNOT
710 S US Hwy 1, Vero Beach, FL, 32962
YNOT Menu
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Visit below restaurant in Vero Beach for healthy meals suggestion.
Visit below restaurant in Vero Beach for healthy meals suggestion.
Visit below restaurant in Vero Beach for healthy meals suggestion.
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Address :
710 S US Hwy 1
Vero Beach, FL, 32962 - Phone (772) 299-0092
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 10:00pm
Specialities
- Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Good For Dancing : Yes
Alcohol : Full Bar
Happy Hour : Yes
Coat Check : No
Smoking : Outdoor Area/ Patio Only
Outdoor Seating : Yes
Has TV : Yes
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Randy L.
great food and services. At night they turn into a club, but it's a younger crowd. I wish they would cater to a 30+ crowd.
(4)Ressa K.
We went there for Breakfast/lunch and boy oh boy was it good. I had the happy hour special of Bloody Mary, and it was fabu. I also had the prime rib with eggs, hashbrowns, mulitigrain toast and a side of hollindase. Yum. I only hate half. Honey got the patty melt and then said it was too greasy but I told him that patty melts are supposed to clog your arteries... he he. Service was supreme. will be back.
(4)Mary B.
I've been twice for the Sunday breakfast prime rib and both times very good. Once for lunch. This, for me, is a breakfast place.
(4)Jenny M.
Stopped in here for a late lunch - we had the patty melt and the grilled chicken ceasar wrap which were delicious. The onions on the sandwich were caramelized and the french fries were made from scratch. The service was friendly and attentive. The YNOT is a combination of a restaurant and bar which has entertainment and an attached pool hall. Looks like a really fun place we want to come back and check it out. Their menu needs to be revised, they weren't all the same and ours needed to be cleaned. The pizza looked really good but they don't sell them until 4:00. There were no appetizers which we thought was kind of weird. They have a daily special which is like a diner type meal i.e. "open faced roast beef sandwich" that sounded good. We will definitely be back to try the breakfast which looks like what they are famous for - opens at 7:00 a.m. BTW - YNOT is "Tony" the owner's name spelled backwards.
(4)Kim S.
We went on a Friday night....thought we'd get the heard about great maine lobster! But...that's only available on Sunday night though. But they have a special for everynight...I got the Fri. night special-Eggplant Parm.--It was GREAT! The hubby got Salmon & Prime Rib...something they did special for him, he couldn't make his mind up! His was excellent as well. They serve Breakfast, lunch, & Dinner, also have wi-fi for those that are interested!
(5)David K.
The food here is AWESOME. The menu here has a lot of great items to choose from and so far everything I've had is fresh, hot, and tasty. The service is good and food prices are fair. I'd highly recommend this place as a great restaurant to try. I've had the omelet, french dip, oven roasted turkey, and they were all REALLY good.
(4)William S.
Checked this place out. Food was average to good, and the atmosphere was interesting. Priced right. Kind of a restaurant...kind of a bar...kind of a dance club...seems like it is trying to cater to everyone. Food served way too fast.
(2)Al D.
So,last Sunday i took the family here. The experience almost makes me not want to cone back. We were seated promptly,but it went downhill from there. We were seated outside at our request and were served by the bartender. She apparently was hung over our just hates her job. She only had make up on one side of her face,was very sullen bordering on outright rude. The food came out in stages,our four top was Served a plate at a time with several minutes between plates. The meat on my plate ,which was the last to arrive,was basically raw. Also,just before my plate came the kitchen decided they weren't cooking waffels anymore. Bummer for us as that is what one of us had been really looking forward to. For it being super bowl Sunday,YNOT didn't bring their A game.
(1)Betty C.
Well I have never had such poor service. Tried YNOT twice, nothing changed. First visit breakfast 11/2 hours. Told we forgot your order. Just Oh we r sorry. Second try Jan. 1st. Took friends got beverages, 2 hours later excuse this time. A large group came in after you and they were in a hurry to get to airport.
(1)Steve C.
This place must be a SECRET !! WHY it is not packed is beyond me!! We stopped for BREAKFAST...which when traveling is a hard find in any part of the country. THIS place HAD me...when our waitress Jackie set down REAL BUTTER and REAL MAPLE syrup !! Everything was cooked PERFECTLY and served HOT..which, again was nice. The place really has class. Open for Breakfast, lunch and dinner..Limited BUT well chosen menu.. Nice staff, CLEAN and definitely worth the stop. Right ON US1... Locals... you are all missing it !!! you should be here supporting this local business. We will be back !
(5)Robyn P.
We had reservations for mothers day at 5:00pm, we were all looking forward to the maine lobster dinner. When we got there, we found out that the restaurant opened early and they were all out of lobsters! very disappointed, since I had made reservations 2 weeks prior. They do make an awesome pizza, and their Torpedo shrimp is very tasty. My father wanted to go there for Fathers Day, so we checked out the breakfast. Ate out on the patio, our waitress was very forgetful and a little on the rude side. Breakfast was good until someone fired up a cigar! Now i do smoke, but cigar smoke is alittle much....wont be eating on the patio anytime soon.
(3)Mary Jane R.
I have eaten there several times. Food was average. However, the last two times were disastrous. I had ordered french toast with fresh strawberries. My order came 1/2 way through my husbands breakfast and arrived minus strawberries. I'm patient - asked for strawberries. Husband now finished with breakfast and a bowl of unhulled whole strawberries arrive on the table to put on my now cold french toast. I asked for a fresh plate of french toast. Today I asked for a BLT. They had obviously toasted the toast first because it was so dried out that the bread scrapped the roof of my mouth. 6hours later and it still hurts. Oh, I also asked that the fries be crispy, they arrived pale tan and limp.
(1)Gus F.
New restaurant and bar recently opened in Vero Beach that my girlfriend and I stopped in for lunch one day. They have a fairly broad menu, The inside is nice they have outside areas for dining and SMOKING.(Relax, I'm trying to quit) It's located in a strip shopping center. I had the chicken pot pie and it was good, not great, but freshly made. A side salad came with it and my choice was the Greek Salad and it was very good. My girlfriend had the trio salad which was tuna salad, chicken salad and egg salad. She said the egg salad was bland, but the tuna and chicken salad were great. She had a side of guacamole that she said was gross(she's a real guacamole conoisseur) and it looked it. Service was good. Becca was our bartender/server and did a nice job. This was a cool place. Vero needs more of them. I'm gonna give em another try, but I think I'll stay away from the guacamole.
(3)M T.
We had decided to try out this, strangely named place, for breakfast. A night club/restaurant hybrid. That should have been our first red flag. The food was out of bags and mixes. The eggs were not real eggs. Their cooks do not know how to do scrambled eggs. Instead they pour the liquid out across the grill and fold them up like and empty omelette. Those are NOT scrambled eggs. The home fries are deep fried. Really? They might as well serve french fries. The wheat toast that came with the scrambled egg plate had an almost rubbery consistency; it would be hard to explain how they did that. Next comes the Eggs Benedict. The eggs are poached while not hard to mess up, they served them with broken yolks. NOT Good! Any sub-par restaurant would have known better than to send out both eggs with broken yolks. The hollandaise sauce was poured from a bag, not fresh. A side of grits came with the plate: watery and bland are the best description to be given. Service was slow and once our food arrived, service disappeared all together until it was time to pay the bill. All-in-all this was a bad choice for us. Be careful.
(1)Sue D.
went for lunch on a Saturday. coleslaw was rotten. mahi wrap was old mahi with greasy inside wrap. had to eat without wrap. frozen French fries, boughten coleslaw. price higher than quality. old and tired decor. not a food place; definitely a bar. too bad. service good
(1)Brandon S.
We went during a weeknight and only the patio section was open. Menu is limited but food was ok and moderately priced. 1/2 price drinks until 10pm on the patio. I walked through the main restaurant and everything looked nice and well-maintained. The demo seemed 40+ but like I said we went on a weeknight. It might be different on the weekends since they remove tables to reveal a dance floor.
(3)David W.
This place is kind of a mashup that hasn't really found it's identity yet. But it has good food, a nice outside bar, music and dancing. I've heard it has a lobster dinner that you have to get there early to enjoy because they run out so soon.
(4)David C.
YNOT is a great addition to the South Vero landscape. This place does a killer breakfast, a great lunch and a flavorful dinner. In addition, they're a fun nightclub with dancing, a full bar and lots of patio seating. My wife and I stopped in on a Thursday night for dinner with some apprehension after reading the minimal reviews online. We were pleasantly surprised. We split two appetizers, the arancini (on the menu as rice balls) which were crisp on the outside and still nice and al dente on the inside. The touch of homemade marinara made for a nice change from your average risotto ball. We also had the saganaki (which as it turns out is NOT a Japanese love song) which was a little oily (what do you want from melted cheese) but was served with crackers, pita, olives, tomatoes and an obscene amount of feta. This was easily enough for four people. For an entree we split the Chicken Bellissimo, a chicken breast stuffed with goat cheese, sun-dried tomatoes and spinach all wrapped in puff pastry. It was served with a pesto cream sauce and rather forgettable veggies and mashed potatoes. (Photo attached) We opted to try the house special dessert, the blueberry bread pudding with white chocolate sauce (all homemade). This was quite good and not overly sweet. The service was attentive but not amazing. The owner and manager took a few minutes each to chat with me and have big plans for the place. We will definitely be back to YNOT (Tony spelled backwards, named by his lovely wife Denise)
(4)Jim B.
I had the pleasure of stopping in to this establishment last Friday with a bunch of my friends. We had just rolled into town from the airport when I got a call to me at Y-Not. Ok so we headed over. Well when we walked into the patio area I was impressed. Music was playing with videos but not overbearing that you couldn't enjoy the conversations. We had a blast. Dee Dee the bartender was great ( I still think that back piece she sports had to hurt but it is beautiful). It is located in the strip mall off RT 1 and Oslo. I didn't get a chance to try the food because we rolled in so late but I am definitely going back. It was crowded but we did not have to wait long for service.
(4)Vikkidd H.
went there for a male review horrible sevice.Horrible dancer's for a women's evening out, It was a very big disappointment young girls behind bar and three customers and had to wait 10 minutes for a simple bottle of beer) come on, no drink specials dancers started 45 min.s late no talent.I can see more on family TV.
(1)Big H E.
Mix of everything here. Menu is wide reaching, so should find something for everyone's liking. Breakfast, lunch, dinner, and nightclub -- all in one. Draws a lot from the snow bird group -- might even run into the red hats. Food is mostly good, but wouldn't say great. Atmosphere is a little strange. One minute it's a restaurant, the next a night club. Service and good and friendly.
(3)